“Slept asleep even tired …” “Somewhat dull” “I’m not motivated”

Do you have these symptoms?
We introduce “black garlic” to chronic worries and poor worries that affect household chores and work this time.
Black garlic is easy to help you get healthy.

■ What is the cause of chronic ill health?

Did you know that stress and fatigue have accumulated over time?
The result of accumulating them without removing them leads to poor health.

The cause is that the three systems of “autonomic nervous system”, “endocrine system”, and “immune system” that compose “homeostasis” are out of balance. Then, the internal organs, muscles, and mood disorders develop in the whole body.

The autonomic nervous system is particularly concerned with stress and fatigue. When stressed, the balance of the autonomic nervous system is disturbed, the blood vessels of the limbs constrict, and the blood flow gets worse. Symptoms include coldness, sleeplessness, dizziness and dizziness.

■What can we do for black garlic?

・ Arginine to recover fatigue

Black garlic has various effects. Among them, the point is that it contains a lot of arginine, which improves the effect of fatigue recovery.

Arginine is a component that is also included in nutritional drinks, etc. Black garlic contains about three times the amount of normal garlic.
It is a substance that removes ammonia that causes fatigue, and you can expect effective recovery from fatigue.
In addition, there is work to expand blood vessels, improve circulation, and improve cold and dizziness.

・ A lot of ingredients with antioxidant action

As we get older, there are more activated enzymes that cause the body to rust and cause disease.
It contains a large amount of S-allylcysteine, which has a function to remove activated enzymes, and polyphenols, and is also effective for health promotion.

■ When is it recommended to take black garlic?

By paying attention to when you take it, you can make the effects of black garlic more effective.

It is especially recommended to take it about an hour before you go to bed, which will help promote various effects in your body.

In addition, by taking it with vitamin B and C, it has the effect of enhancing absorption efficiency.

■ Summary

He explained that black garlic is recommended for chronic poor health due to fatigue and stress.

Thus, black garlic is effective in improving various physical disorders.
Do you not begin the habit of black garlic to improve poor health from inside the body?

“I like garlic, but I can not eat it because I’m worried about the smell …”

If you have a promise to meet your work and people the next day, you can not eat garlic even if you want to eat it.
In order to solve the trouble of such people, this time I will introduce a method to put out the smell of garlic.

■ What is the cause of the smell of garlic?

When garlic is cut or crushed, its component, allin, reacts with the component named allinase and changes to the component named allicin, which is a sulfur compound. This is the cause of the smell of garlic.
Allicin combines with the energy source vitamin B1 and enhances its effectiveness. Therefore, the effectiveness of garlic’s stamina rise is also due to allicin.

Allicin begins to circulate throughout the body soon after eating.
Therefore, it is not enough as a countermeasure to try only to eliminate the bad breath.
It is generally said that it takes about 15 hours for the garlic smell to completely disappear, so it is necessary to take measures before and after meals.

■ 5 ways to put out the smell of garlic

So what are some of the things that break down or reduce allicin? I will introduce five.

・ Cooking of garlic

The component called anriase that converts alliin to allicin is very heat-sensitive.
Therefore, the smell will weaken slightly when heated.

・ Eat with meat and fish

Proteins contained in meat and fish, lipids, carbohydrates, vitamins, calcium, phosphorus, etc. combine with allicin to envelop allicin, reducing the garlic odor and enhancing its effect.

・ Ingest those containing polyphenols

Polyphenol contains deodorant ingredients.
Coffee, green tea, chocolate and other familiar things also contain polyphenols, especially those that contain a large amount of polyphenols is red wine.

Vegetables are famous for parsley, spinach and burdock.
I hope you can take it in a way that suits your diet.

・ We drink dairy products

The proteins and lipids contained in dairy products also envelop allicin like meat and fish. However, you may feel that milk is not compatible with your diet.

·Green Tea

■ Summary

In order to put out the smell of garlic, the point is how to turn off allicin, the component that is the source of the smell.
Depending on the amount of garlic intake and your constitution, if these methods are successful, you can enjoy garlic without anxiety.

In June, garlic season is seasonal, and you can enjoy more fresh garlic.
If you like, please try this opportunity.

“It’s always heavy”
“I’m not motivated”

Have you ever been troubled with chronic ill health every day?

If you can not do your work or housework due to poor health, you will be very upset.

Let’s solve the trouble from the inside of the body slowly. .

This time, white garlic is aged at high temperature, and the amount of active ingredients is the power-up introduced black garlic.
As well as being popular as a health food, research is progressing all over the world.

■ What is the cause of poor health?

First, let’s look back on our daily lives.
Isn’t it fatigue that comes from stress or disturbance of lifestyle habits that you are chronically ill-conditioned?
Fatigue disrupts the balance of the autonomic nervous system and leads to a decline in immunity.

■ Black garlic is effective for fatigue recovery

Black garlic helps with the action of vitamin B1.
Vitamin B1 is responsible for converting carbohydrates into energy.
Therefore, it is recommended that you take in the black garlic after work or going out and nourish the vitality.

When your fatigue is restored, you can live well.

■ Improved immunity in black garlic

Besides fatigue, the other cause of illness is immunity.
Even if you use care to some extent, your immune system will decline with age.
It is S-allylcysteine contained in black garlic that prevents the loss of immunity.

S-allylcysteine is a component only contained in garlic that stimulates the function of immune cells and eliminates viruses that have invaded the body faster.

Studies have shown that daily consumption of black garlic increases natural killer cells by approximately 1.5 times.
For this reason, it is possible not only to improve your daily physical condition, but also to prevent major illnesses, by making it a habit to ingest black garlic.

■ How and when should you eat black garlic?

For black garlic, it is recommended that you continue to take it daily in the morning or when you’re hungry because your body can absorb nutrients.
You can peel it and enjoy it as fruit, or you can enjoy it deliciously even when mixed with yogurt or salad.

However, if you take garlic in excess, please be careful as it may cause stomachache.

■ Summary

I have not been able to solve my health problems that have continued for a long time.

Of course we will adjust our lifestyle little by little every day, but why not take black garlic as a part of it?

“I’m worried about stains and wrinkles when making up makeup”
“Even if I’m not physically fit, I can’t do housework because I’m tired when I go out a little.”

As you get older, your body declines in many ways, but among those, there are women’s unique worries.

In order to improve them, this time I will introduce the effects of “pure black garlic” on health food.

■ Pure black garlic with beautiful skin and anti-aging

・ Effect on stains and wrinkles

Activated enzymes in the body are the cause of all kinds of body problems such as aging, disease, spots and wrinkles.
Some activation enzymes are needed to protect the body from bacteria, but if they are added too much they will be oxidized in the body and cause skin problems such as spots and wrinkles.

Black garlic is rich in anti-oxidant S-allylcysteine and polyphenols that remove activated enzymes.

In particular, S-allylcysteine is an ingredient not found in foods other than garlic.
It is 16 times more than white garlic, and it is very effective in removing activated enzymes.

■ We recover fatigue with pure black garlic

Speaking of garlic, it’s stamina.
We will introduce two active ingredients that are effective for fatigue recovery.

· Arginine

Allicin, which is contained in white garlic, is an effective ingredient for improving fatigue and improving physical strength, but it also causes odor.
There may be many women who are resistant to eating garlic because of bad breath.

However, allicin is eliminated by the chemical reaction when making black garlic, so there is no smell in black garlic.

However, black garlic is effective for fatigue recovery because arginine, the active ingredient for fatigue recovery, is three times more than white garlic.
Arginine is a mechanism that relieves fatigue by dilating blood vessels and exerting energy on the body more quickly. Because the amount produced in the body is small, it can be effectively consumed with black garlic.

・ Skordinin

Vitamin B1 is essential for the conversion of carbohydrates to energy. Scordinin helps the action of vitamin B1 and also works like vitamin B1.

■ Summary

Thus, pure black garlic is effective for women in beauty and fatigue recovery.

Besides, it has no smell like white garlic, so it can be eaten before meeting people.

Because the health effect is also high, it is a food that you want to bring in for the health life of the couple by all means.

Would you like to spend a more youthful and healthy everyday with black garlic power?

“Black garlic” that is becoming a hot topic now.
Why is it popular?

With age, problems will arise in various aspects such as health and beauty, do not you?
Going to a hospital or caring with a high cosmetic product, both time and money will become a burden.

Black garlic can easily solve problems related to the body from the inside.

This time, I will show you what kind of black garlic, and its good points.

■ What does black garlic mean?

Black garlic is a processed food made by aging white garlic.
By aging thoroughly for 40 days at a certain temperature, the active ingredient which garlic originally had is increased many times, so it has various effects.

· More healthy with black garlic

Black garlic contains many S – allyl cysteine and polyphenols that oxidize the body and remove activating enzymes causing various diseases.
Therefore, the effect of health promotion is high.

· Fatigue recovery

Arginine is effective for tired bodies because it has the ability to dilate the blood vessels and exert energy on the body more quickly.

· Black garlic is also effective for beauty and anti-aging!

Activated enzymes produce activated lipids and rust on cells, which can also cause stains and wrinkles. By removing activated enzyme, it can become more youthful skin.

■ Black garlic is delicious

There may be an image that smell is worrisome when it is called garlic, but black garlic does not bother smell almost.
In addition, with fruity taste, you can eat easily with a sense of snack just peeling.
It is delicious even if it is put in a salad or yoghurt, you can enjoy it unlike supplements.

■ Black garlic is safe!

Pure black garlic has been awarded the Monde Selection Gold Award, and not only it, it has won the three-star Gold Award for the fourth consecutive year, even at the judgment of ITQI (International Taste Review Organization).

It is carefully made by non-additive and skilled craftsmen, and safety is guaranteed because it clears the food safety standard of FSSC first in the world for the first time.

■ Summary

I wonder if you understand the goodness of black garlic.

It is the strength of black garlic that you can easily maintain and improve your health.
Especially, it is nice to have both beauty and health effects.

Why not try incorporating it into your daily lifestyle.