Garlic is a typical flavored vegetable.

You will eat less at a meal.
Therefore, I think that garlic will remain.
This time, we will introduce how to save the excess garlic well.

□ Expiration date of garlic

How long can garlic be eaten deliciously?
This depends on the storage method, so it is important to check the state of garlic to see if you can eat it.

If you smell the smell and it smells rotten instead of garlic, the expiration date has expired.

In addition, the touch is soft and the sticky ones are rotten.

Dispose of garlic when it has a lot of wrinkles, when black mold grows on the skin, or when the contents are faint.

You can eat even if the buds are out, but it seems better to throw it away if there are many buds.

□ Points of how to save garlic

In order to eat garlic long and delicious, it is important to prevent germination and drying.

If it germinates, the nutrients of garlic will be lost.

Around 20 degrees, it is easy to germinate in a humid and sunny environment.
It is a good idea to choose a storage location with this condition in mind.
In addition, it is important to keep the garlic preserved to prevent it from drying out.

□ How to save garlic

・ Store at room temperature

Garlic can be stored at room temperature.
Avoid direct sunlight and moisture and store at temperatures around 20 degrees.
It is recommended to put it in a net or basket and hang it in a cool and dark place.
By doing this, you can eat deliciously for about a month.

・ Refrigerate storage

Garlic can also be stored in the refrigerator.
When you buy garlic, wrap it with a paper towel or newspaper to keep it from drying and put it in the refrigerator.
With this method, you can save from 1 month to 2 months.

□ Finally

So far, we have introduced the points and how to preserve garlic for a long and delicious time.
It ’s difficult to eat a lot of garlic at once. If you have more garlic in the refrigerator, why not try the method introduced?